Kesté, meaning this is it in the dialect of Naples, are three authentic Neapolitan pizzerias in New York. At Kesté, pizza fans can indulge in an expansive assortment of 50 traditional and creative…Keste was established in March 2009 by owner Roberto Caporuscio. Keste is where pizza fans can indulge in an expansive assortment of 40 traditional and creative wood-fired Neapolitan style pies, crafted from the finest ingredients, including homemade mozzarella. In addition to several red, white and specialty pizzas, the menu also showcases an assortment of gluten free pizzas as well as several vegetarian and vegan options.