Farms in South Carolina

Amick Farms LLC, Batesburg

Batesburg / South Carolina / United States

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Denver Downs Farm, Anderson

Anderson / South Carolina / United States

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Bentons Peanut Farm, Ruffin

Ruffin / South Carolina / United States

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Storeybook Farms, Clover

Clover / South Carolina / United States

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Charlyn Farms, Marietta

Marietta / South Carolina / United States

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Amick Farms LLC, Batesburg

Batesburg / South Carolina / United States

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Amick Farms offers a wide range of chicken products to its customers. It offers a line of flavor marinated chicken products, such as boneless chicken breasts, drumsticks and boneless thighs. The company operates a processing facility that produces more than 4 million pounds of fresh poultry each week. Amick Farms also operates a hatchery that hatches over 850,000 chicks per week. In addition, the company offers online recipes of a variety of food products, including grilled chicken, vegetable soup, roasted chicken and chicken meatballs. Amick Farms has a professional staff of more than 1,200 associates and is located in Batesburg, S.C.

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Perdue Farms Inc, Dillon

Dillon / South Carolina / United States

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Louderbranch Farms Midway, Walhalla

Walhalla / South Carolina / United States

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Myrtle Beach Farms Company, Inc

Myrtle Beach / South Carolina / United States

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Amick Farms LLC, Monetta

Monetta / South Carolina / United States

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Based in Leesville, S.C., Amick Farms produces some of the premium chicken product solutions to the food service industry both as a direct vendor and as a primary supplier. It has State-of-the-art facility of producing over nine million pounds of fresh poultry each week. The firm utilizes unique marinating techniques that lock moisture to the center of the meat. Some of its products include boneless/skinless breasts, boneless/skinless thighs, bone in thighs, tenders, drumsticks, combo products and specialized products.

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Hill Farm, Fort Mill

Fort Mill / South Carolina / United States

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Coosaw AG LLC, Fairfax

Fairfax / South Carolina / United States

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Coosaw Ag, established in 1977, produces various types of watermelons and cabbage, as well as Asian vegetable varietals. It offers red seeded and seedless watermelons, bokchoy, and green, Napa and kohlrabi cabbage. The company is also involved in the automated packaging of watermelons. Its packing process includes washing, polishing, precision sizing, counting and product labeling. Coosaw Ag additionally works with marketing teams to promote and advocate the benefits of watermelons. Located in Fairfax, S.C., the company also publishes a seasonal newsletter that features information on plant varieties.

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