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New York / New York / United States
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Spacious, light-filled and located in the heart of the trendy Meatpacking District near the High Line and the Whitney Museum, FIG & OLIVE on 13th Street is ideal for lunch and dinner. In the evenings, the bar buzzes with craft cocktails and live music in our lounge. Weekend late nights, our DJs curate playlists to transport you to an evening on the Riviera. Brunch is offered on weekends and Sunday Brunch feature live jazz.
Los Angeles / California / United States
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The family-owned Singapores Banana Leaf is located in the Farmers Market at L.A.s famed shopping locale, The Grove. Linger over the bold flavors of the authentic Singaporean, Indonesian and Malaysian cuisine, including spins on fried rice and noodle dishes, chicken and beef satay, and salads.
Escondido / California / United States
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Prepkitchen Del Mar is a part of the regional Prepkitchen restaurant and bar network. It offers brunch, lunch and dinner options, as well as hosting a tapas bar and happy hour. Its menu features sandwiches, salads, bistro staples and fresh seafood offerings as well as a number of Mexican-style dishes. It even offers a family take-out only option after 5pm. Its menu rotates seasonally.

Richmond / Virginia / United States
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Founded in 1930, Can Can Brasserie is a restaurant that hosts various receptions and cocktail parties. Its menu includes desserts, appetizers, soups, salads and beverages. The restaurant offers chocolate coconut sauce, strawberry soup, peanut butter crunch, ice cream, mango carpaccio, peach bombe and cheese plates. It provides a variety of wines, beers and cocktails. Can Can Brasserie s wine list includes Bordeaux, burgundy, Beaujolais, sauvignon, Touraine rose, riesling, rouge and vouvray. The restaurant offers event management, coordination, restaurant setting, reservation, candlelight dinner, floral and coat check and valet services. It features private dining rooms, menu packages and wheelchair accessibility. Can Can Brasserie is located in Richmond, Va.
Miami / Florida / United States
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GreenStreet Caf , founded in 1980, is a restaurant that serves a variety of appetizers, salads, soups, entrees, sandwiches and pasta. It offers smoked turkey, chicken wraps, salmon and cheeseburgers. GreenStreet Caf features various types of wines, including chardonnay, cabernet sauvignon, zinfandel, pinot noir, pinot grigio, merlot, Riesling and Syrah. The restaurant offers pizzas, chicken tenders, fried calamari, shrimp and steaks. It also serves vegetable lasagna, ravioli, chicken wings and salsa with tortilla chips. The restaurant features banquet facilities to organize special events, such as social parties, baby showers and business meetings. GreenStreet Caf additionally provides gift cards, T-shirts and dinner plates.
York / Pennsylvania / United States
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At Acworth Seafood, were locally famous for our broasted chicken and crabs. We make our soups and salads from scratch in our kitchen, and we offer unsurpassed quality from our friendly staff. At our seafood restaurant, we take pride in the fact that our vendors have commented on the cleanliness of our restaurant. Call us today for more information.
Amenities
Hermosa Beach / California / United States
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This charming bistro offers crepes along with a variety of French-style cuisine. With restaurants in Redondo Beach, Long Beach, Pasadena, and Manhattan Beach, in addition to Hermosa Beach, Creme de la Crepe offers brunch, lunch and dinner. Serving salads, soups, sandwiches and entrees in addition to its signature crepes, Creme de la Crepe also offers dinner specials and cheese fondue. 

For reservations or for more information, call the number provided.

Stony Brook / New York / United States
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Featuring a garden and bar as well as a restaurant Three Village Inn is located in Stony Brook. The inn has a terrace a 24-hour front desk and free WiFi is available. All rooms in the inn are equipped with a flat-screen TV. At Three Village Inn the rooms are equipped with air conditioning and a private bathroom. Guests at the accommodation can enjoy a buffet or a à la carte breakfast. Hiking is among the activities that guests can enjoy near Three Village Inn. The nearest airport is Long Island MacArthur Airport 19 miles from the inn.
Newburgh / New York / United States
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Liberty Street Bistro is a neighborhood eatery in downtown historic Newburgh, New York. Led by Chef/Owner Michael Kelly, Liberty Street Bistro serves New American cuisine influenced by classic French cooking techniques, and strives to embrace the community, culture, and bounty of the Hudson Valley.
Baton Rouge / Louisiana / United States
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Mansurs on the Boulevard, a locally owned and operated business, is one of the leading restaurants in Louisiana. Established in 1989, its dining room features black-and-white photographs of southern Louisiana. The restaurant serves charbroiled oysters, Acadiana egg rolls, and spinach and artichoke dips. Mansurs on the Boulevard also offers marinated seafood, turkey cobb and coconut Thai chicken salads. It provides more than 250 types of wines. It offers on- and off-site catering services for various occasions. The restaurant s party menu includes a selection of rice, chicken, pasta and side dishes. Mansurs on the Boulevard s private rooms are available for business meetings, social gatherings and corporate parties.
Knoxville / Tennessee / United States
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Northshore Brasserie is a full-service, privately owned eating establishment that offers a variety of homemade French Belgian cuisine for lunch and dinner. The restaurant serves business and residential communities in the South Northshore/Pellissippi area of western Knoxville in Tennessee. It provides calamari, oysters, scallops, omelets, and soups and salads. Northshore Brasserie also serves a selection of wines, such as zinfandel, pinot noir, syrah, merlot, cabernet sauvignon, Champagne, pinot grigio, riesling and sauvignon blanc. The restaurant offers pork tenderloin, shrimp, mussels, salmon and frog legs. In addition, Northshore Brasserie provides a range of catering services for weddings, private parties and public events.
Traverse City / Michigan / United States
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Amical, located in Traverse City, Mich., was established in 1994 as a quick-service bakery and caf . It also has a Mediterranean bistro-style restaurant featuring a lunch and dinner menu, a wine list, boutique bar, and pastries and desserts. The restaurant s entrees include cheese quiche, spinach and bacon omelet, chicken potpie, chicken and spinach crepes, oven-roasted chicken, sesame crusted salmon and roasted vegetable stack. Amical s pasta specialties include baked penne pasta, ravioli with pumpkin cream, penne rustica-style and chicken ricotta fettuccine. The restaurant s brunch specialties include Amical French toast, Belgian waffle, banana-pecan Belgian waffle, fruit crepe, granola and yogurt.
San Francisco / California / United States
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About Chouquets Chouquets was not designed to be the next hip and trendy restaurant. It was not designed to be an ode to a country and its cuisine. It was created to provide three elements of what we consider a memorable meal out. First, our kitchen focuses on a balance of new and familiar tastes served up in lighter dishes that allow our diners to settle into the comfort of what they expected, yet experience something new at the same time. We hope to introduce you to a dish that becomes a personal favorite. Second, our service staff is devoted and dedicated to your enjoyment of your meal while in our care. We are here to minimize the fuss and want you to enjoy our food through attentive, professional, and unpretentious service. Besides our lunch, brunch, dinner, and dessert selections, we have over 15 wines by the glass ( including champagne ) and over 70 wines with special emphasis on excellent value, smaller vineyard wines from the Pacific Northwest, Oceania, South America, and Europe. In addition, we serve our favorite beers on tap: 1664 from France, Sierra Nevada from California, and a "Guest" beer that changes periodically. Third, our dining room and outside patio were designed to complement and not take center stage to your meal. With twenty-four tables surrounded by expansive windows, cream walls and burnt orange features, the dining room is crisp; yet it provides a warm atmosphere to share food and company with a party of two or forty. Diners can also sit at our lacquered bar designed by Dominique Maxime Genauzeau, who also designed the look and feel of Chouquets.
Minneapolis / Minnesota / United States
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Tavern on France boasts one of the few twenty-something scenes in Edina, and it works for sporty thirty- and forty-somethings as well. If you're hoping for a casual night where you can be in and amongst some nightlife, the bar at Tavern on France is your spot.

You can grab a cocktail and decent bar food (like burgers, sandwiches and flatbread pizzas) and also chat in a more private booth if you need a little privacy.

Washington / District Of Columbia / United States
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Caf du Parc is a restaurant that features a courtyard and terrace. The restaurant offers breakfast, lunch and dinner options. It serves a selection of appetizers, soups, salads, sandwiches, entrees, desserts and side dishes. It offers a variety of wines and cocktails. Caf du Parc also publishes a newsletter. The restaurant serves business patrons, local residents and tourists. Its bar menu includes coffee, hot tea, apple juice and lemonade. The restaurant serves roasted chicken, lobsters, and veal, pork and lamb items. In addition, it provides online reservation options. The restaurant serves smashed potatoes, sweet-glazed carrots and saut ed vegetables. Caf du Parc additionally offers a variety of recipes.
New York / New York / United States
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One signature dish of Steak Frites perfectly prepared with a secret sauce accompanied by a green salad with walnuts. The sister restaurant of the legendary Parisian original. Enjoy a selection of fine wines, cheese and decadent French desserts in a sparkling atmosphere of casual elegance.
New York / New York / United States
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French Steakhouse. No menu needed. Everyone gets our steak frites with secret sauce!
Los Angeles / California / United States
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Papilles is a French restaurant featuring a prix-fixe three-course dinner menu that changes weekly. All its produce comes from local farmers' markets. Past menu offerings have included pistachio-dusted sole, braised endive and quinoa, and hanger steak, brussels sprouts aux lardons and roast confit potato. Papilles also serves a wide selection of primarily French wines. 

Berkeley / California / United States
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La Note is a local restaurant on Shattuck Ave. that features an authentic Provençal menu. The space inside is warm and cozy – like a grandmother's kitchen or a homey country inn. It also features an indoor patio. Nooks are available in bay windows in the front of the restaurant for a birds-eye view of the street. The menu offers such specialties as croque monsieur (ham and cheese) sandwich, pasta ratatouille, creme fraiche pancakes, salad nicoise and ratatouille borghetti.

Las Vegas / Nevada / United States
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The five regions of France are represented at this Las Vegas buffet with live-action stations and cottage dining rooms.