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P.F. Changs photos

P.F. Changs, Peoria

Peoria / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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Sushi To Go & More photos

Sushi To Go & More, Tucson

Tucson / Arizona / United States

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Akai Hana Sushi & Grill photos

Akai Hana Sushi & Grill, Goodyear

Goodyear / Arizona / United States

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Japanese

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RA Sushi photos

RA Sushi, Tucson

Tucson / Arizona / United States

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Inventive sushi, Japanese-inspired cuisine and innovative cocktails served in a high-energy, fun and sexy environment

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Autumn Court Chinese Restaurant photos

Autumn Court Chinese Restaurant, Phoenix

Phoenix / Arizona / United States

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Rated Best of Phoenix, we have continued to uphold our values in preparing and serving fresh ingredients to families and businesses for two generations. We serve Chinese/Asian fare & sushi.

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Sushi Ko Restaurant photos

Sushi Ko Restaurant, Scottsdale

Scottsdale / Arizona / United States

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Japanese

Authentic Japanese Cuisine

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P.F. Changs photos

P.F. Changs, Chandler

Chandler / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

P.F. Changs photos

P.F. Changs, Tucson

Tucson / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

Ocean Prime photos

Ocean Prime, Phoenix

Phoenix / Arizona / United States

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Ocean Prime is an award winning modern American restaurant and lounge from renowned restaurateur Cameron Mitchell. With stunning settings, a vibrant energy, an impressive menu of seafood and steaks and truly exceptional service, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge.

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Kodo Sushi Sake photos

Kodo Sushi Sake, Scottsdale

Scottsdale / Arizona / United States

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Japanese

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P.F. Changs photos

P.F. Changs, Tempe

Tempe / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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Sushi 101 photos

Sushi 101, Tempe

Tempe / Arizona / United States

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Japanese

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Pokitrition - Sushi Burritos & Poke photos

Pokitrition - Sushi Burritos & Poke, Chandler

Chandler / Arizona / United States

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The Hawaiian poke bowl gets a modern twist at this hip Chandler outpost, serving customizable bowls and sushi burritos (wraps) with ahi, salmon, cooked shrimp served from a counter in bright digs.

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Karma Sushi Bar Grill photos

Karma Sushi Bar Grill, Flagstaff

Flagstaff / Arizona / United States

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Japanese

Opened in 1994, Kaldi s Coffeehouse is a full-service coffee restaurant that also provides pastries. It offers a selection of espressos, peach flavored drinks, cream smoothies, chocolate chunk cookies and grilled eggplant paninis. The restaurant also provides a variety of food items, such as salads, soups, baked burritos and pizzas. Kaldi s Coffeehouse serves a selection of flavored, certified organic and decaffeinated coffees. Additionally, it offers online shopping opportunities. The restaurant bakes biscotti, cookies, scones, muffins, brownies, cinnamon rolls, nut bars and crumb cakes from scratch. Located in Chesterfield, Mo., Kaldi s Coffeehouse is a part of Kaldi s Coffee Roasting Company, which also operates several other coffeehouses in Clayton, Springfield, Columbia and Crescent, Mo.

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Sushi Lounge photos

Sushi Lounge, Tucson

Tucson / Arizona / United States

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P.F. Changs photos

P.F. Changs, Goodyear

Goodyear / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

P.F. Changs photos

P.F. Changs, Scottsdale

Scottsdale / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

OBON Sushi Bar Ramen photos

OBON Sushi Bar Ramen, Scottsdale

Scottsdale / Arizona / United States

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Obon is an innovative Japanese restaurant, ramen house, and sushi bar that combines the freshest ingredients possible with modern and traditional methods.

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Sushi Roku Scottsdale photos

Sushi Roku Scottsdale

Scottsdale / Arizona / United States

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Sushi Roku combines the finest, freshest fish from pristine waters around the globe with the kind of artistry that can only be provided by a mature sushi chef ensuring superlative traditional sushi, together with a splash of California innovation. Sushi Roku is a pioneer of contemporary sushi, incorporating diverse, non-traditional ingredients from Latin America (e.g. jalapeños) and Europe (e.g. olive oil) into its edible works of art. This unique culinary experience that bridges past and present is the result of an eagerness to embrace new ideas and a profound respect for tradition. Sushi Roku’s bold and diverse menu also offers an array of hot and cold specialty appetizers and an extensive selection of exotic entrées.

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Sakura photos

Tucson / Arizona / United States

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Sakura is a Japanese restaurant that serves Teppan style food. It is a casual atmosphere where the chefs prepare and customize customer s meals at the tables. The menu includes several chicken, chicken and shrimp, beef and calamari dinners, salads, egg rolls, scallops, Oriental vegetables, New York strips, filet mignon, lobster, desserts and a kids menu. Sakura also provides a full bar, catering and take out services. The restaurant has two locations in Tucson, Ariz., Sakura East and Sakura West.

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