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French in United States

Oakwood Bistro photos
Oakwood Bistro, Kalamazoo
Kalamazoo / Michigan / United States
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At Oakwood Bistro, our pleasure comes from providing an exciting, sophisticated and pleasantly surprising dining experience in the heart of Kalamazoo. The dishes here are crafted by Chef Ryan Soule who has captured and further developed a vast knowledge of regional cuisines that inspire the menu at Oakwood Bistro. From the blackened salmon with a fresh mango pico over a jerked sweet potato and bacon hash to the clams and baccala, these are just a couple of the dishes guests have loved the most. Along with a full bar featuring microbrews and an incredible wine list, were confident we can find the perfect complement to your dish. Were thrilled to serve the Kalamazoo area and hope you will dine with us soon.
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Le Jardin Du Roi photos
Le Jardin Du Roi, Chappaqua
Chappaqua / New York / United States
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This charming bistro has been serving fine French cuisine for breakfast, lunch and dinner seven days a week since it first opened in 2000. During warm weather, diners can enjoy meals in the spacious outdoor patio.

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Margeaux Brasserie photos
Margeaux Brasserie, Chicago
Chicago / Illinois / United States
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A classic, French dining experience reminiscent of 1920’s Paris, Margeaux Brasserie is James Beard Award-winning Chef Michael Mina’s moveable feast. Offering traditional brasserie fare, Margeaux Brasserie offers a tip of its hat to Chicago with the warmth, hospitality and dining sensibilities synonymous with the Midwest. Located on the third floor of The Waldorf Astoria Chicago, Margeaux Brasserie is sure to become a destination for lively drinks, convivial dining, and a bacchanalia brunch. Chef Michael Mina’s love note to Paris, Margeaux Brasserie celebrates French cuisine with an elevated menu highlighting bold, craveable flavors, locally-sourced ingredients and prepared using classic technique. Signature dishes include starters such as Duck Wings À L’Orange and Escargots Bordelaise, as well as entrées like Steak Frites, Dover Sole à la Meunière and Rohan Duck Breast. The beverage program pays tribute to the café culture of Paris through an impressive wine and spirits collection, as well as a dynamic cocktail program that utilizes fresh ingredients with a section devoted to classic French cocktails. The wine list focuses on French & US wines, while a roving champagne cart will offer rotating selections on a nightly basis. Highlighting both local and regional brews on tap, as well as in bottles and cans, Margeaux Brasserie will also offer imported beer from France. Rounding out the beverage program, a spirits collection boasts impressive collections of Cognac and Pineau des Charentes, a regional French aperitif.
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Rezaz photos
Rezaz, Asheville
Asheville / North Carolina / United States
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Rezaz Mediterranean Restaurant and Enoteca serves a variety of food items and beverages. Its menu includes various appetizers, soups, salads, entrees, desserts, and domestic and imported wines. The restaurant serves mushroom lasagna, striped bass, jumbo shrimp saganaki, grilled swordfish, crabcakes, grilled tender octopus, chicken kebob, pork tenderloin, veal meatballs and lamb merguez. Additionally, it offers fondutta, mussels, eggs, french fries, spaghetti, olives and fried onion rings. The restaurant s drink menu features a variety of martinis, spirits, wines and beer. Rezaz Mediterranean Restaurant and Enoteca provides catering and banquet services for formal and informal gatherings. It is located in Asheville, N.C.
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Bistrot Lepic & Wine Bar photos
Bistrot Lepic & Wine Bar, Washington
Washington / District Of Columbia / United States
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Bistrot Lepic & Wine Bar, founded in 1995, is a family-owned and operated restaurant and bar that offers French cuisine and drink specialties. It features an exotic and contemporary ambience, including a classic dining room, wine bar and private room facilities. The restaurant offers lunch and dinner specials that include soups, seaweed salads, lobster bisques, mussels and crab meat specialties. Its wine bar offers a selection of more than 500 wine bottles, cocktail and martini varieties, as well as champagne and fruit juices. In addition, it offers complimentary wine tasting and special discount options. Bistrot Lepic & Wine Bar is located in Washington, D.C.
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RN74 Seattle photos
RN74 Seattle
Seattle / Washington / United States
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Experience RN74 Seattle features global interpretations of American and French cuisine with an extensive wine list highlighting the Burgundy region of France, along with boutique wine producers from Washington and Oregon. Locally-sourced, seasonal highlights include house-aged steaks, vegetables from local organic farms and pristine Puget Sound seafood. Signature dishes include Smoked Bone Marrow, Foie Gras Torchon, Escargots à la Bordelaise, Dry-Aged Duck Breast with Rainier Cherries. For dessert, try the Hand-Cut Beignets.
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Miramar Bistro photos
Miramar Bistro, Highwood
Highwood / Illinois / United States
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Miramar Bistro is a full-service restaurant that offers a variety of dining options to customers. Its menu includes several kinds of appetizers, soups, salads, sandwiches, pastas and noodles. It serves a variety of seafood, including abalones, shrimp, oysters, lobsters, clams and crab claws. Additionally, it serves roasted mushrooms, french fries, French green beans and mashed potatoes. The restaurant offers a variety of desserts and wines. It also provides catering and banquet services for business parties, weddings, and formal and informal gatherings. It arranges flowers, table linens, ice carvings, entertainment, photography, customized menu cards and audiovisual equipment for parties. Miramar Bistro conducts various radio shows and special events throughout the year. It is located in Highwood, Ill.
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Chez Moi photos
Chez Moi, Chicago
Chicago / Illinois / United States
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Chez Moi is a French bistro. It features dinner, as well as brunch for Saturday and Sunday. Its menu features coq au vin, pot au feu, ravioli, cassoulet, steak au poivre, polenta, yam gratin, purees, cheeses and much more. It also has a number of beers, wines and aperitifs. It is helmed by Chef Dominique Tougne. 

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matchbox photos
matchbox, Rockville
Rockville / Maryland / United States
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We’re known for wood-fired pizzas, mini burgers, fresh salads and chef-inspired entrées, like pan-seared sea bass and oven-roasted filet mignon. It’s American bistro fare, crafted from high quality ingredients with a chef at the helm in every kitchen.
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Le Pain Quotidien photos
Le Pain Quotidien, New York
New York / New York / United States
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We’re a Belgian bakery and restaurant serving simple, wholesome and seasonal food. Le Pain Quotidien means “the daily bread” in French, and like our name suggests, we’re bakers at heart. Although our handmade, organic bread is how we got our start, we serve a variety of healthy options like organic coffee, pastries, eggs, tartines, soups, salads and desserts. At Le Pain Quotidien, we believe that food should be simple, nourishing and delicious. That’s why we source ingredients that are local or organic whenever possible. We also believe in the importance of eating a healthy, plant-based diet, so you’ll find many vegetarian or vegan options on our menu.
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B&O American Brasserie photos
B&O American Brasserie, Baltimore
Baltimore / Maryland / United States
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B&O American Brasserie is a contemporary American bar and restaurant in downtown Baltimore, offering up locally sourced, seasonal plates and a buzzing happy hour.
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Boca Mediterranean Restaurant & Bar photos
Boca Mediterranean Restaurant & Bar, Westport
Westport / Connecticut / United States
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BOCA RESTAURANT is a restaurant and bar that celebrates the cuisines of the Mediterranean coastal regions of France, Italy and Spain. Our philosophy is simple, take whatever’s good and fresh and delicious, do as little to it as possible, and share it with people who think like us.
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Salut Bar Americain photos
Salut Bar Americain, Saint Paul
Saint Paul / Minnesota / United States
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Salut Bar Americain is an eating establishment that offers private dining options. It provides a variety of salads, hors doeuvres, entrees, pasta dishes and side items. The restaurant offers roast mushroom ravioli, calamari, Scottish salmon and Alaskan halibut. Salut Bar Americain also provides a variety of wines. The restaurant offers gift cards of various denominations. It serves potato gnocchi, onion soup, steamed asparagus, cheeseburgers and crab cakes. The restaurant additionally offers a happy hour menu. It provides jumbo shrimp, mushroom filets and oysters. Salut Bar Americain is a part of Parasole Restaurant Holdings, which operates Good Earth, Figlio and Chino Latino.
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Hearth photos
Hearth, Iowa City
Iowa City / Iowa / United States
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One Twenty Six, located in Iowa, City, Iowa, is a full-service restaurant that offers a range of lunch and dinner options, as well as beverages. The restaurant s menu features a variety of appetizers, soups, salads and entrees. Its menu includes braised pork, crab cakes, fried eggs and grilled asparagus. The restaurant also serves smoked bacon, chicken breasts, andouille sausage and saut ed vegetables. One Twenty Six s menu includes black beans, pork chops and beef tenderloins. It additionally serves pork, beef and chicken dishes. The restaurant serves tuna, grilled vegetable, steak and potato salads. In addition, it offers grilled cheese sandwiches and burgers. One Twenty Six serves wines that include sauvignon blanc, pinot noir and chardonnay.
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Petit Louis Bistro photos
Petit Louis Bistro, Baltimore
Baltimore / Maryland / United States
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Petit Louis Bistro is a charming classic French restaurant on Roland Avenue in Baltimore. It is a 2008 winner "Best of" List from Gayot.com and a Baltimore magazine "Reader's Favorite." It has a large wine list with over 100 labels from all over France. Its food focuses largely on French comfort food, including mussels provencale, bistro steak, pate maison and onion soup.

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The Crossing photos
The Crossing, Saint Louis
Saint Louis / Missouri / United States
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Fiala Food is focused on a memorable dining experience; to create beautiful and delicious meals. Allow us to indulge you in fine European dining.
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la Madeleine French Bakery & Cafe photos
la Madeleine French Bakery & Cafe, Webster
Webster / Texas / United States
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La Madeleine is a chain of eating establishments that offers a range of food items and beverages. The chain s restaurants specialize in French cuisine. Its restaurants serve a variety of soups and entrees. The chain s restaurants offer a selection of chicken, pork and beef dishes. La Madeleine has received the Silver Skillet Award and maintains more than 60 locations throughout Texas, Georgia, Louisiana, Maryland, Virginia and Washington, DC. The chain s restaurants also offer steamed broccoli, pasta dishes, sandwiches, and roast and mashed potatoes. In addition, its restaurants serve spinach, fruit and Caesar salads. La Madeleine s restaurants offer gift cards of various denominations. The chain is a part of La Madeleine de Corps.
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Mon Ami Gabi photos
Mon Ami Gabi, Oak Brook
Oak Brook / Illinois / United States
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Mon Ami Gabi is a classic French-style Bistro that serves a variety of menu options. Its menu includes salads, soups, seafood items, burgers and sandwiches. The restaurant also serves a children s menu that includes chicken fingers, steaks, grilled cheese and hamburgers. Mon Ami Gabi serves a range of wines, including merlot, pinot noir, riesling, gewurtzraminer and chardonnay. In addition, it hosts various private parties, bridal showers, rehearsal dinners and special events and accommodates more than 200 guests. Mon Ami Gabi also offers online reservation services and gift cards.
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Nonna Maria Restaurant photos
Nonna Maria Restaurant, North Palm Beach
North Palm Beach / Florida / United States
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Italian with a French Twist!
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Paris Las Vegas photos
Paris Las Vegas
Las Vegas / Nevada / United States
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Give in to your every desire at Paris Las Vegas Hotel and Casino, whether you crave decadent dining, world-class entertainment or thrilling nightlife.
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